Investigations

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Glycerol Synthesis in Saccharomyces cerevisiae

SysMO DB

Glycerol, a major by-product of ethanol fermentation by Saccharomyces cerevisiae, is of significant importance to the wine, beer, and ethanol production industries. This investigation aims to gain a clearer understanding of and to quantify the extent to which parameters of the pathway affect glycerol flux in S. cerevisiae.

This investigation represents the data and models submitted to JWS online by Cronwright et al (http://jjj.biochem.sun.ac.za/cgi-bin/getMoreInfo.py?modeldir=cronwright) and ...

Submitter: Katy Wolstencroft

Studies: Glycerol Synthesis Pathway

Assays: Extracellular Glycerol, Glycerol Synthesis Model construction, Intracellular Metabolites, fffff, test assay

Snapshots: No snapshots

Created: 19th Aug 2011 at 09:32, Last updated: 10th Nov 2011 at 17:14

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